Côte introduces its Easter à la Côte menu

With spring in full swing, @cote is embracing Easter with a delectable new menu. Make the most of the long weekend by gathering your loved ones and indulging in their latest offerings.

Indulge in succulent Sirloin Steak paired with peppercorn sauce, Confit Pork Belly accompanied by Calvados jus, and their flavourful Poulet Breton Rôti - a marinated roasted half chicken served with a creamy mushroom sauce. Each dish comes with your choice of dauphinois potatoes or frites, and an additional side.

For vegetarians, Côte presents a delightful Vegetarian Sharing Board featuring Mushroom Bourguignon, Baked Camembert, and Baked Ratatouille.

Priced at £25 per person, click the link below to reserve your table.
Book today 0207 486 5557
www.cote.co.uk/restaurant/st-christophers-place